Chocolate crackles are the ultimate kid's party treat. No cooking or baking required; just Melt n' Mix ingredients!
250g (1 block) Kremelta
125g (1 cup) icing sugar
60g (½ cup) cocoa powder
4 cups Kellogg’s Rice Bubbles®
100g (1 cup) desiccated coconut
Line a standard 12 cup muffin tray with paper cases.
Melt Kremelta in microwave on high or in a saucepan until fully melted. Mix Rice Bubbles®, icing sugar, cocoa powder and desiccated coconut in a large bowl. Add in the melted Kremelta, and stir to combine.
Spoon crackle mix evenly into the prepared muffin cups. Place in fridge for 1 hour to set.
Can be stored in an airtight container in the fridge for up to 4 days.